Chicken Parmesan with Marinara Sauce
From Jill Parker, as told to me by Suzette
Yield: 4-6 servings
Prep Time: 15 minutes
Bake Time: 45 minutes-1 hour
Total Time: about 1 hour, 30 minutes
3 thinly sliced chicken breasts (about 1/2 inch thick)
3 Tablespoons butter, melted
3/4 cup bread crumbs
2 cups marinara sauce (I used Prego, but you could also use this)
1 cup shredded mozzarella cheese (or 3 big slices)
1/2 cup parmesan cheese
8 oz. spaghetti noodles, cooked
Pre-heat oven to 350 degrees. Spray a baking dish with cooking spray.
Dip chicken in melted butter, then generously coat both sides with bread crumbs. Lay chicken flat in baking dish. Cover with marinara sauce, followed by mozzarella cheese, and then parmesan cheese.
Bake in oven for 45 min. to an hour, until chicken is fully cooked.
Serve with spaghetti noodles and garlic bread.